My friend Jeremy and I started this blog post in November of 2014 out of our love for West Hartford happy hours and our desire to share it with…
P is for: Pecking, Grazing and Rooting {Blue Hill at Stone Barns Restaurant Review}
I’m fortunate to say that I’ve eaten some pretty spectacular meals in my life. Among some of my favorites that come to mind are: my two amazing trips to…
One of the things I love about my West Hartford girlfriends is that they equally share my love and enthusiasm for drinking champagne on pretty much any and all…
Finally! A restaurant that completely validates my view on food and wine pairing. If you know me well, you know that I will pretty much drink the bubbly with…
When my dad and step sister came to visit last month, one of the items on Dad’s “bucket list” was to drive to New York City. As a wheat…
OK… it’s time to get serious. I’ve had a lot of great pizza in my day, with a lot of favorites for different reasons. There’s the broccoli rabe pizza…
The first time I heard about Pepe’s Pizza was long before I moved to Connecticut. It was about two years ago to be exact. That’s when I became friends…
Hello friends. It’s been awhile. A million apologies for this 6-week hiatus. It wasn’t planned. It wasn’t intentional. But sometimes life gets in the way of your food blog.…
I suppose H could also stand for: “Hitting the Open Road,” or “Honk”…as in, that’s what happend a few times when I forgot which side of the road I…
When people ask me where I’m from and I tell them, “Great Falls, Montana,” the reaction is usually something to the effect of: “Huh…interesting. I’ve never met anyone from…