jaymeesire

I’m seriously so random. First of all, let’s back up and appreciate the fact that I’m still going strong with this alphabet theme on my posts. You would’ve thought…

I swear I tried to think of another “J” recipe that didn’t end in “ello shot.” I had intentions of things like Jasmine rice pilaf or Jalapeno popper grilled…

I’ve about had it with the snow and the cold. Everywhere you go in Connecticut, there are mountains of the white stuff piled wherever it will fit. But the…

My dad is the hardest working person I know. He’s a wheat farmer in Montana, and to say it’s a demanding job would be an understatement. But he’s good…

Aloha party people! Quick post on my last full day in Hawaii (not to worry… MUCH more on that coming in a future blog post). But as it generally…

OK… first thing’s first. If you are planning to make guacamole for the Super Bowl this weekend and you haven’t yet purchased your avocados… stop what you’re doing and…

I write this from a hotel room in Bristol, CT as the East Coast braces for Snowmageddon 2015. The show must go on at ESPN, and the Super Bowl…

Sometimes I take a photo and I’m so pleased with it I think I could be a professional food photographer. (Pats self on back). Other times, I take a…

The calendar has changed to January, and that means it’s time for the “D” word. As in “Detox.” Time to hit the gym, eat healthy and work off all…

Ho ho ho. I’m like the Santa Claus of jelly shots. Except, you know, without the beard and big belly. But I do have a bowl full of jelly……