aioli

I don’t know about you, but I love me a good turkey sandwich. And I sort of forgot how much until I made this one. I really put a…

I have a confession to make. For a long time, I’ve been afraid of making aioli. It’s an irrational fear. Anyone who cooks as much as I do should…

Happy Birthday to E is for Eat! Today my blog officially turns one year old. Hard to believe this will mark my 218th blog post. Even more impressive…over 475K…

As my loyal blog readers know, I receive a weekly CSA vegetable service. On accident, I ordered TWO different ones last week, so needless to say, my fridge was overflowing…