I realized something the other day. In 4.5 years of this blog’s existence, I have posted exactly two mac and cheese recipes. TWO. That, my friends, is a travesty.…
Sometimes I take a photo and I’m so pleased with it I think I could be a professional food photographer. (Pats self on back). Other times, I take a…
Sometimes my best work is done improvising. I was originally going to make some sort of lentil dish with sautéed vegetables and kale. Something comforting, warm, healthy. And then…
I love risotto. Like, really really love it. When I see it on the menu at an Italian restaurant, it’s always in the running for things I consider ordering.…
Hello my darling blog followers. Once again, I find myself apologizing for the hiatus on e is for eat. My life has been a whirlwind these days, and unfortunately…
So I’ve sort of just come to terms with the fact that during baseball season, the blog posts are going to be less frequent. Gone are the weeks where…
Did you know there’s a food holiday every single day of the year? In fact, some days, there are more than one. Some foods even get entire months dedicated…
So I know I said this right after the holidays and didn’t totally follow through, but it’s detox time. No, I’m not doing some sort of cayenne pepper/lemonade cleanse.…
Make mini quiches for an easy breakfast all week! When it comes to breakfast, I’m definitely a savory-over-sweet kind of person. And when I say that I eat eggs…
It’s crab season!! I can’t believe it’s taken me this long to get around to posting a crab recipe, but I’m definitely going to be eating more of this…