Daylight savings time is the WORST. Ok, aside from that *one* night you get an extra hour of sleep (conveniently falling the night of my housewarming party), it’s a…
OK… I’m SO freaking excited about this post. For a number of reasons. 1.) This pesto is bomb. No really. It’s pretty phenomenal. You should totally make it. (And…
Whewwwwww. This post has been quite the adventure. It started out as a simple idea… I wanted to make gnocchi. (pronounced NYO-kee) Then I decided I wanted to make…
I have a confession to make. For a long time, I’ve been afraid of making aioli. It’s an irrational fear. Anyone who cooks as much as I do should…
E is for: Easy Marinara Sauce {and 9 other Make Ahead Freezer Meals}
Once the playoffs ended and the confetti had settled from another amazing World Series run by the Giants, I was so sick of traveling that I was positive I…
Mirror, mirror on the wall… When I saw Snow White and the Huntsman on the list for On Demand movies in September, I knew I just had to create something dark…
A is for: Avocado Fries {Baked} with Cilantro Ranch Dipping Sauce
If you spend a lot of time on Pinterest (and let’s be honest, how can you not?) you’ve no doubt seen some version of these avocado fries floating around.…
Sometimes I like to play this game where I’m only allowed to use what I have on hand in my kitchen to make a dish or a meal. I…
Spicy Mac ‘n Cheese: Comfort food with a kick! Like most of America…I’ve been overindulging a little this holiday season. Just look back at my posts over the last…