When I first received in my multi-pot, one of the first things I made were these short rib tacos. I’ve made them several times over the last couple of…
If you follow me on Instagram, and more specifically, Instagram Story, you probably know about my appreciation obsession with my multi-cooker. (More commonly referred to as an Instant Pot, except…
I’ve found myself thinking a lot about my Grandma Joyce recently. She was my dad’s mom, and truly one of the best people ever. My heart broke in half…
In the fall and winter, I probably make pulled pork in my slow cooker about every 5 or 6 weeks. It’s easy, it’s comforting, and it warms your belly…
So I’ve been on this slow carb kick lately (which basically means I don’t eat carbs or dairy during the week and then go crazy with whatever I want…
Aside from the impending heat wave scheduled to hit Central Connecticut this week, I think we can all agree that once the calendar turns to October… fall is officially…
I’m very excited to introduce today’s guest blogger, Karen Bellessa Petersen. As you might remember from my Pulled Pork Paninis, which I posted on her blog back in January,…
I know it doesn’t sound like the sexiest of soups. But it’s good. And it’s comforting. And it’s a great use of winter vegetables. You can make it on…
Pulled Pork Paninis with Caramelized Onions & Homemade BBQ sauce I own a lot of kitchen appliances. Probably way too many for my tiny apartment and miniscule kitchen. But I…
We’ve been having some very fall-ish weather in the Bay Area lately. Definitely a cool crisp to the air, and with some rain mixed in on a regular basis,…