Wow. I can’t believe it’s been
half a year already. This week marks six months exactly that I started my new
career at ESPN.
As many of you know, my big
move from San Francisco to
Connecticut this spring was preceded by what I can only describe as the most
epic goodbye tour ever. Knowing how much I would miss SF and my beloved West
Coast lifestyle, I decided to properly say goodbye in the only way I knew
how… through food, friends, drinks and debauchery.
Being the active social media
participant that I am, I documented the entire thing on Instagram, using the
hashtag #SireSF. It was a fun way to keep track of my “funemployment” tour, and
a good way to get my friends involved as well. What ensued was not only a
memorable and thorough farewell to the city I fell in love with, but also a
once-in-a-lifetime chance to take a 7-week hiatus from the working world and
spend quality time with my amazing friends. Yes, my waistline and my wallet
took a bit of a hit, but I wouldn’t trade one second of it for anything.
Side note: I’d been planning to
do this blog post for awhile in anticipation for my next round of “S” on the
blog, but like most things in my life, I procrastinated and put it off until I
had inadvertently moved onto T already. I’m sure my readers will grant
forgiveness on this one very important instance. 🙂
The evening before my final day
of work at Comcast SportsNet, my friend Adam was eager to get #SireSF off and
rolling. His favorite restaurant in San Francisco is Suppenkuche, a German
establishment with authentic Bavarian fare and Das Boot. Usually, trips to the
Supppenkuche are a raucous affair, with a large group and lots of beer. This
instance was a little more tame… just me, Adam, and Eric Simms, another one
of my favorite co-workers from my CSN days. A boot full of beer and a belly
full of German pretzels, and #SireSF was officially born.
In the seven weeks that followed, I sent out email updates to my friends once a week detailing which things had been checked off, and which things were up next. We continually added and subtracted and ended up with a pretty comprehensive SF “to-do list.”
The following weekend was
mixed with more drinking, eating, and some healthy activities mixed in as well. Adam
and Devon were the major contenders to help me check as many things off my list
as possible. Devon joked that she was in charge of “healthy #SireSF.” That
weekend, we went to the Alemany Farmer’s Market… something I had been dying to
do for months. We used some of our farmers market finds to make homemade miso
soup and also took her dog Calvin to Fort Funston… a gorgeous spot on the beach.
Part of #SireSF also happened to fall
during Beer Week in San Francisco. After riding the
Brew Bus to a couple different locations, the next week I was determined to sample the much-hyped Pliny
the Younger from the Russian River Brewing Company (a smoother version of its
relative, Pliny the Older). This coveted beer is only offered in SF during beer
week, and most places won’t even advertise that they have it. You just have to
be in the know somehow. It is precisely the trendy/hipster thing I love and
also sometimes despise about San Francisco. I was in.
We heard that Toronado in the
Haight tapped one keg of the Younger every day when the bar opened. We (and by “we”
I mean Adam and Blake) got in line about a half hour before it opened, and
there was already a line. Once inside, we loaded up on the Younger, and before
we knew it (45 minutes), the keg was already drained. Not wanting to end our
already-early day drinking start, we proceeded to make our own bar crawl
through the city on a warm February day, soaking up the rare sunny rays
wherever we could. We sipped on Bloody’s at Zeitgeist (no photos…oops!) and
steins of German beer at the Biergarten. As if we hadn’t had enough booze in
our systems already, we hopped a muni to the complete opposite side of the city
to take part in Margarita Madness at Underdog’s, which involves $1 margs for one half
hour. It is a spectacle to say the least. We eventually stumbled home (others
were carried), and another four stops were checked off the list.
By now, your liver is probably starting to hurt reading
about all of this booze I was consuming. Not to worry, I mixed in some food as
well. A lot of it in fact. A burger at NOPA, another at Marlowe, a Sirewich from Ike’s, oysters at Swan Oyster Depot. The Asian food tour included San Tung,
Kingdom of Dumpling, Hapa Ramen, Mission Chinese Food and a trip to Namu Gaji,
followed by a stop at Bi-Rite. Park Tavern, Bar Crudo, Don Pisto’s, Boulevard, Commonwealth,
Incanto, Boxing Room, Lers Ross Thai, Farmer Brown… they all made the list as well. Of course, I couldn’t leave without getting a carne asada burrito from the Mission… something I desperately miss on the East Coast. Wash it down with a Mexican Coke, a flaming rum bowl from Smuggler’s Cove and an iced mint mojito iced coffee from Philz and it’s no wonder I
gained about 8 pounds before everything was said and done (no joke).
Of course, my SF foodie tour wouldn’t have been complete
without a return trip to my favorite restaurant, Gary Danko. Devon and Sophia
accompanied me, and once again, everything was outstanding. Steven made sure it
was another memorable night with complimentary sparkling to start our meal, a
special Bon Voyage dessert to end it, and even comp’d part of our dinner to
wish me luck on my East Coast journey. We capped it off with a drink at the Top
of the Mark, taking in the sweeping views of the city I so deeply adore.
flying down the Seward Street Slides, enjoying Ike’s in Dolores Park, mussel hunting on the beach, walking across the Golden Gate Bridge, driving up Highway
1 to Stinson Beach, taking in the view from Twin Peaks, playing corn hole at
Fort Mason, and watching the sunset in Sausalito.
And of course, a San Francisco tour just wouldn’t be
complete without a trolley ride with stops at Swenson’s for ice cream and the
Buena Vista for Irish coffees!
The Tourist Club is one activity that had been on my “list”
far before #SireSF was even a thought. It’s a short drive over the Golden Gate
Bridge, followed by a leisurely hike down to a little German oasis in the
middle of a forest. The Tourist Club is open select weekends to the public
(check the website), and it’s a first-come, first served situation. You can buy
all the German beer you want while you set up a picnic and play games. On sunny
days, the place gets packed and I can understand why. It feels like another
world, and yet you’re just a couple miles from the city.
Of course, a good-bye tour of this magnitude required a grand finale. My friends Devon and Rob orchestrated an amazing party in the basement of Columbus Cafe. Rob dominated at DJ, Devon killed it with decorations and snacks, and Kim even made special champagne mini-cupcakes at request of the guest of honor. We partied and danced until they kicked us out. Lots of fernet, tons of laughs, and a few tears as well.
As the movers came to pack up my beloved little Pac Heights apartment, I realized the #SireSF tour was coming to the end, and it was time to say goodbye for reals. Before taking off for my red eye (sporting my California Love sweatshirt no less), I ate my last SF burger at Ricky Bobby, squeezing every last drop out of #SireSF. I still miss the west coast terribly, but I’m thoroughly enjoying my new life on the east coast. Thanks to the entire Bay Area for an amazing five years, and to my dearest friends for a sendoff to rival all sendoffs.
Several people asked that I post my “list” on the blog, so for the full list of #SireSF (both things we did and didn’t get to), see below:
Activities:
Cable Car to Buena Vista for Irish Coffees & Swensons for ice cream
Play tourist on Fisherman’s Wharf
Ferry building Farmer’s Market
Twin Peaks
Martinis at the Big 4
Tonga Room
Mike Fujita
September 28, 2013 at 2:37 amJaymee! I sooooo missed you during the Giants season! Your send off looked legen….wait for it…dary! Lol, excuse the How I Met Your Mother reference. I wish you all the best on the east coast with ESPN and I will look out for you on TV. And of course still follow your blog !o)
jaymeesire
September 29, 2013 at 7:01 amThank you!!
Scott Wennerholm
September 28, 2013 at 3:06 amAs someone that loves spending time in SF as often as possible, I am a little jealous you were able to cram all this into 1 epic week! I can not think of a better way to say goodbye to an incredible one of a kind place. I am so anxious to get back to the city by the bay and and try some new places I learned about here!
jaymeesire
September 28, 2013 at 5:46 amHaha… this was def not one week. It was SEVEN!!
Johnny
September 28, 2013 at 3:42 pmWow, that's a pretty awesome sendoff! I'm going to have save this list to keep handy whenever I'm up in the City… If you ever get a chance some day (and haven't already!), you should hit up the Outside Lands festival – Obviously for the music, but even more so for all the food! A lot of what you posted and more restaurants come out to it with booths. I'm so hungry just thinking about it!
jaymeesire
September 29, 2013 at 7:00 amYes! I've been to that festival many times! So fun.
Brady Andrew Weedin
September 29, 2013 at 11:29 pmThis looks amazing–what a great idea!! Keeping this handy for the next time we visit SF! 🙂