I was looking through some pictures the other day and came across all of these gorgeous photos I snapped at a dinner in Miami last month. I had totally…
If you ever have the chance to try venison, you definitely should. It’s similar in taste to beef, but it’s much leaner. Some people think it has a gamey…
So I know it’s technically the start of “D” week, but I have a couple more “C” week goodies for you. These were part of the Bacon Bridal Shower…
I was expecting Burritt Tavern to hit a home run. Instead, I felt like it was a solid stand up double. Pardon the baseball comparisons, but that’s the best…
As you may have noticed, I’ve been cheerfully enjoying National Grilled Cheese Month with my Green Bean Casserole Grilled Cheese Sliders and my Grilled Cheese Roundup over on Brit.…
Today’s recipe is one passed along to me by my dear friend Janie McCauley, a fellow Bay Area WSU grad (Go Cougs!) who writes for the Associated Press, and…
I’m so honored to be throwing a bridal brunch shower next week for my friend Kim Grubbs. As much as I love to cook and host, I’ve never actually…
It’s baseball season!! Being your resident sports reporter/foodie/jello shot expert, it only seemed fitting I provide you with something special as the 2012 season kicks off. People ask me…
Did you know there’s a food holiday every single day of the year? In fact, some days, there are more than one. Some foods even get entire months dedicated…
For some reason, I love veggie burgers. This is not to say I don’t enjoy a good juicy hamburger from time to time, because I do. (I’m a Montana…