I’ve about had it with winter. I know, all my California friends are quietly mouthing “I told you so” after declaring I was moving to Connecticut about a year…
Sometimes my best work is done improvising. I was originally going to make some sort of lentil dish with sautéed vegetables and kale. Something comforting, warm, healthy. And then…
So I’ve been on this slow carb kick lately (which basically means I don’t eat carbs or dairy during the week and then go crazy with whatever I want…
It’s time to start planning those Game Day menus, and nothing says football like a big plate of Buffalo wings. But let’s be honest… as delicious as they are,…
Whewwwwww. This post has been quite the adventure. It started out as a simple idea… I wanted to make gnocchi. (pronounced NYO-kee) Then I decided I wanted to make…
Helloooooo 2014! I have a feeling this is going to be a fantastic year, so what better way to kick it off than with my latest favorite creation. Sometimes…
Most people simply eat something they enjoy and that’s the end of it. Many times, when I eat something I really like, I start thinking about the “why’s” and…
When I’m trying to eat healthy, I end up eating A LOT of chicken. Sure, it’s good for you… high in protein, low in fat, blah, blah, blah. But…
For the last three Thanksgivings, I’ve brined my turkey. I’ll admit, I sorta got caught up in the hype, the trendiness of having a fool-proof, uber-juicy bird. And sure…
For awhile now, XO sauce has been this mysterious unicorn to me. It’s hailed as this magical Chinese condiment, but one I had yet to try. And as someone…