Top 5 breakfast condiments. Ready, go. Here’s my list, (recently amended): 5.) Ketchup (for potatoes or hash browns) 4.) Butter (for toast, pancakes, etc) 3.) REAL Maple Syrup (for…
Once again I was stumped with one of the alphabet’s more obscure letters, and once again I was saved by the delicious cuisine of India. Remember my Xacuti I…
Sip your veggies! Obviously I’m on a veggie soup kick these days. The carrot cauliflower soup last week was a big hit (both on the blog and in my…
I know what you’re thinking…onion dip is NOT healthy. And you would be right. BUT….technically I made this pre-New Year’s Resolution, AND I made it with all low-fat ingredients.…
N is for: New Year’s Resolutions. Yup. I’ll be one of the cliche New Year’s Resolution people clogging up the gym this January. Lately, my gym routine consists of…
Potato Latkes with Homemade Applesauce My co-worker and friend Randi has been one of my loyal blog followers from the beginning. Randi is Jewish, so with Hanukkah coming up…
Since I’m traveling for work this week, I planned ahead, and made this soup a few weeks back. The base for this soup is something called a Jerusalem artichoke,…
We’ve been having some very fall-ish weather in the Bay Area lately. Definitely a cool crisp to the air, and with some rain mixed in on a regular basis,…
Try making your own green sauce for these delicious enchiladas! It happens every week. I’ll have a nice, manageable list of blog ideas, and inevitably I end up adding to…
Eggplant is one of those foods where you either love it or you hate it. But if you happen to be one of the few on the fence, I…