As a kid, trips to the Great Falls, Montana mall were synonymous with the Orange Julius stand. If you’ve never had one (and unless you grew up in the…
I feel like a majority of my blog posts these days start with an apology for being so behind on my blog posts. So instead of apologizing, let’s celebrate…
I’ve been eating a lot of salads lately. Like, a lot. To be honest, I’m a little bored of salad. (And of my January detox, but that’s another story.)…
Remember when you were younger, playing youth sports like soccer or tee-ball, and one of the moms would bring a bunch of orange wedges for halftime or after the…
Ever since I tried grilled jalapeno and pineapple tequila in Dallas, I’ve been dying to try my own hand at infusing liquor. Recently I had lots of extra oranges…
Beets are kind of like brussels sprouts. People have very strong feelings about them. Either they love them (like me), or they hate them (my friends Devon and Tonya).…
Since it’s G week, and since TWO of my go-to Thanksgiving recipes call for Grand Marnier liqueur, I’m posting them here for your Turkey Day enjoyment. If you’ve never had…
I love champagne. It quite possibly might be my favorite alcoholic drink. I love it by itself. I love it in a cocktail. I love it in a jello…