OK… I’m SO freaking excited about this post. For a number of reasons. 1.) This pesto is bomb. No really. It’s pretty phenomenal. You should totally make it. (And…
I realize basil pesto is a pretty basic thing, and you may or may not need a recipe for it… but this photo turned out too pretty NOT to…
RAVIOLIS!! I’ve been saying this for weeks. So excited to make homemade ravioli. Ever since I made homemade spaghetti with my pasta attachment for my Kitchenaid mixer, I couldn’t…
I’ve about had it with winter. I know, all my California friends are quietly mouthing “I told you so” after declaring I was moving to Connecticut about a year…
Whewwwwww. This post has been quite the adventure. It started out as a simple idea… I wanted to make gnocchi. (pronounced NYO-kee) Then I decided I wanted to make…
Most people simply eat something they enjoy and that’s the end of it. Many times, when I eat something I really like, I start thinking about the “why’s” and…
I’m extremely excited about this post for a number of reasons. Reason #1: I made whole wheat pasta! From scratch! With my new pasta maker! Reason #2: This clam…
As you know, I’ve been trying to eat a little healthier these days. But something I’ve always said is that healthy food doesn’t have to sacrifice the taste. Take…
Like so many things in my life right now, these meatballs are a work in progress. They aren’t perfect yet, but they have potential. And I liked them well…
Mains/ Pestos, Sauces & Salsas/ Recipes
E is for: Easy Marinara Sauce {and 9 other Make Ahead Freezer Meals}
Once the playoffs ended and the confetti had settled from another amazing World Series run by the Giants, I was so sick of traveling that I was positive I…