I continue to marvel at how busy I constantly manage to be, despite not having to go to work five days a week. The last two months have been…
I have two stories to share with you today. One involves my Spanish host mom, and the other involves a frittata pan. (Trust me, it will all make sense…
So believe it or not, I’ve managed to stick with this Slow Carb diet for almost two months now (aside from my recent California vacation/food binge). I never thought…
Recently when I posted my whole wheat orzo pasta salad, I immediately got a text from my best friend Kimmy telling me how excited she was to try it. Turns…
I love risotto. Like, really really love it. When I see it on the menu at an Italian restaurant, it’s always in the running for things I consider ordering.…
No, I did not make up the name of this recipe just so it would coincide with “D” week. This is actually the name of a dish my dear…
Some of you may think it’s gross, but Green Bean Casserole is one thing I can’t get enough of at Thanksgiving. It’s seriously like crack for me. We always…
Eggplant is one of those foods where you either love it or you hate it. But if you happen to be one of the few on the fence, I…