This was possibly one of my more ambitious blog posts. Not only did I made homemade pasta sheets for the sacchetti (more on these little guys in a minute),…
Say “CHEESE”!! This was my genuine reaction when I successfully made ricotta cheese on my own at home for the first time. I had learned to make it previously…
I first met Kasey Passen in January of 2002 while studying abroad in Barcelona my senior year in college. We were randomly paired as roommates with our host mom.…
I really despise how everyone talks about Labor Day being “the end of summer.” Quite simply, it’s not. The last day of summer is actually September 22. I get…
When Justin and I made the big move to NYC last fall, we had to do quite a bit of downsizing. Like, A LOTTTTTTT. There was a Craig’s List…
So I have a confession to make. I accidentally skipped the letter “M” recently on the blog (insert face palm emoji girl.) I realize that even my most faithful…
Ever since I visited Don Angie last November, I’ve been sort of obsessed. It’s a new Italian restaurant in the West Village of NYC, and everything on their menu…
If you follow me on Instagram, and more specifically, Instagram Story, you probably know about my appreciation obsession with my multi-cooker. (More commonly referred to as an Instant Pot, except…
January has flown by. Seems like just last week, I was telling you about my plan for detox and sharing a recipe for a Whole30 Italian Wedding Soup. I’m happy…
As I type this, there’s something called a bomb cyclone going on outside my window and every time the wind howls and spirals snow into the air, it literally…